A simple starter can be made using smoked salmon, smoked mackerel and prawns set out on a platter for everyone to make their own selection. Place the prawns on a bed of salad in the centre of the platter, surrounded by lemon wedges. The smoked salmon and mackerel can be placed around this. Serve with gerkins, dill sauce and bread and butter.
I served this as a starter when my sister and her husband came for lunch.
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